My Cooking Adventures

The Easiest Waffles Ever!

Okay, maybe the title is a slight exaggeration. The easiest waffles are the ones you get from a restaurant. No preparation or clean-up involved! Second easiest is a frozen waffle. These are the third easiest waffles, but I’m not going to change the title!

waffles 2

I make a variation on this recipe any time I’m craving a waffle or pancakes. The batter is so simple to make and requires either a Nutribullet or other blending device to make the flour from oats, or just a bowl and a fork to mix your batter if you’re using a pre-made flour. On to the recipe:

  • 1 cup oats ground into a flour (Certified gluten free if necessary)
  • 2 eggs (flax or chia if making it vegan: 1 Tablespoon ground flax with 3 Tablespoons water per egg, let soak for about 10 minutes and viola you have “egg”)
  • 1 ripe banana or 1/4 cup applesauce or 1/2 cup pumpkin puree
  • a dash of vanilla extract
  • a sprinkle of cinnamon and any other spice you’d like

Pour into your waffle iron and have deliciousness approximately 5 minutes later! Or drop onto the griddle and make some pancakes!

IMG_5444

I couldn’t resist these chocolate chip waffles with homemade cashew cream and took a bite before the picture 🙂

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